6699
Sous Chef jobs
Enchantment Group Management Company —Sedona, AZ
Develop the kitchen staff and ensure that the team is multi-skilled to support guests in all areas within the resort as required.
Estimated: $50.8K - $64.4K a year
Quick Apply
The Rangeley Inn & Tavern —Rangeley, ME
Our guests come to enjoy the natural beauty, outdoor activities, and serenity of Western Maine. We are looking for a talented individual to assist in leading…
$22 - $28 an hour
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14d
The St Joe Company —Santa Rosa Beach, FL
Ability to interact with guests in a pleasant friendly way. Sufficient education and literacy are necessary to identify and read product labels and to…
$21.75 an hour
McAllister Steakhouse BBQ —Mc Allister, MT
Degree or certification in Culinary Arts or related field is a plus. Proven experience working in a culinary role, with a focus on food service, catering, or…
$45,000 - $52,000 a year
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Monaco Steakhouse & Sports Bar —Columbia Falls, MT
Your role will involve supervising the kitchen staff, ensuring high-quality food service, and providing exceptional hospitality to our clients.
$19.59 - $24.00 an hour
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The Lodge at Bodega Bay —Bodega Bay, CA
ServSafe certification is preferred and CPR/First Aid certification is required. Ensure food items are prepared to guest specifications, by interacting with…
$67,000 - $80,000 a year
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POWDR —Copper Mountain, CO
Continually strives to exceed our guest's expectations and create memories for our guests and staff. Touch Tables, menu questions for all guests, gluten free,…
$4,615.38 - $5,000.00 a month
5d
POWDR —Copper Mountain, CO
Touch Tables, guests’ menu questions, and guests’ special requests (including gluten free, vegetarian, and vegan requests). Must own non-slip shoes.
$4,230.76 - $4,553.84 a month
5d
Lucky Fish —Pompano Beach, FL
Manages facility and equipment maintenance and repair to ensure the highest standards of food safety and cleanliness are met.
$62,400 - $67,600 a year
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Mohonk Mountain House —New Paltz, NY
Responsible for the preparation of fresh and wholesome meals for a hotel with a 600 hotel guest and 500 day guest capacity, ensuring smooth operation, proper…
$35 an hour
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Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $57.7K - $73K a year
OCEANIC POMPANO —Pompano Beach, FL
Manages facility and equipment maintenance and repair to ensure the highest standards of food safety and cleanliness are met.
$62,400 - $67,600 a year
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13d
Tavern in the Square —Natick, MA
Seeking TOP CHEFS to run curated scratch kitchens, develop top performing teams and be part of an exciting environment. Compensation - $68,000-90,000 Annually*.
$68,000 - $90,000 a year
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8h
ScrantonCanoeClub —Factoryville, PA
Collaborate with the Executive Chef to develop new menu items. Train and supervise kitchen staff to ensure efficient operations.
$19 - $25 an hour
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Westin Ka'anapali Ocean Resort Villas —Lahaina, HI
Uses all available on the job training tools to train new associates and provide follow-up training as necessary. Medical/Dental/Vision/401K opportunities.
$62,431 - $71,760 a year
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Tavern in the Square —Attleboro, MA
Seeking TOP CHEFS to run curated scratch kitchens, develop top performing teams and be part of an exciting environment. 401K, Dental, Life, Medical, Vision*.
$68,000 - $110,000 a year
Quick Apply
8h
Links, an American Grill —Hilton Head Island, SC
Helping in the preparation and design of all food and drinks menus. Producing high quality plates both design and taste wise.
From $60,000 a year
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1h
SP 19 american kitchen + bar —DeMotte, IN
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Familiar with industry’s best practices.
$11 - $19 an hour
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Eli Cannons Tap Room —Essex, CT
Degree or certification in Culinary Arts or related field is a plus. The Sous Chef will assist the Head Chef in overseeing kitchen operations, food preparation,…
From $22 an hour
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Montage Deer Valley —Park City, UT
Responding accurately and completely to guests and Associates via written and verbal communication to give directions, instructions, information, answer…
$60,000 - $80,000 a year
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