152
Chef jobs in Las Vegas, NV
J W Marriott —Las Vegas, NV
Ability to run an independent kitchen operation which includes front and back of house positions. Voted as one of the Top 5 Las Vegas Resorts by readers of…
Estimated: $62.3K - $78.9K a year
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Benihana —Las Vegas, NV
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Job Types: Full-time, Part-time.
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MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $60.2K - $76.3K a year
5d
SAHARA Las Vegas —Las Vegas, NV
Understands and enforces federal, state and local food sanitation regulations. Must love and take care of guests! Culinary degree preferred but not required.
Estimated: $53K - $67.1K a year
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Levy —Las Vegas, NV
Working closely with the purchasing and finance teams to develop an offer that delivers financially and delights our guests. Creation of menu build diagrams.
$105,000 a year
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Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $60.4K - $76.5K a year
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5d
Station Casinos —Henderson, NV
Comprehensive food knowledge, which includes basic knowledge of profit loss statements, cost control, menu planning, budgeting, training, inventory control and…
Estimated: $56.2K - $71.2K a year
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Bullseye Catering —North Las Vegas, NV
Keeping a clean and organized kitchen - fridges, pantry, etc. Firing events for up to 2,000 people promptly. Show up to work on-time and eager to work.
$20 - $30 an hour
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12d
Benihana —Las Vegas, NV
Primarily works in front of guests while preparing foods at the sushi bar. Ability to entertain and perform in front of guests is strongly desired.
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Resorts World Las Vegas —Las Vegas, NV
Degree in Culinary Arts or a related field. Manage inventory, purchasing and receiving of both front of house and back of house products.
Estimated: $55.6K - $70.4K a year
Leoncito —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, specials, items that are 86’d, etc. Navigate all areas of the property.
From $55,000 a year
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6d
Viking Cruises —United States
401k savings plan with company matching all your contributions up to 4% match. 6+ years’ experience as Assistant Chef de Partie or similar at a 5-Star…
$65,000 - $75,000 a year
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Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $62.2K - $78.8K a year
Quick Apply
5d
J W Marriott —Las Vegas, NV
Voted as one of the Top 5 Las Vegas Resorts by readers of Condé Nast Traveler and recognized as a Top-Performing Business on TripAdvisor ranked in the top 10%…
Estimated: $58.6K - $74.2K a year
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11d
MGM Resorts International —Las Vegas, NV
Bachelor's degree in a related field, or equivalent work experience. Lead and oversee daily kitchen operations, fiscal budgets, labor productivity, scheduling,…
Estimated: $62.7K - $79.4K a year
3h
Resorts World Las Vegas —Las Vegas, NV
Degree in Culinary Arts or a related field. Experience in meeting and exceeding VIP guest’ requests and preparing a custom menu on short term notice.
Estimated: $44.2K - $56K a year
9d
Naxos Taverna and Oyster Bar at Red Rock —Las Vegas, NV
Delivers exemplary hospitality for internal and external guests. Kitchen does include vulnerability to hot kitchen elements and cleaning products.
Estimated: $55.2K - $69.9K a year
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MGM Resorts International —Las Vegas, NV
Food Preparation: Assisting the head chef in preparing meals for the employee dining room. Free meals in our employee dining room.
Estimated: $55.5K - $70.2K a year
Restaurants - Bar - Tavern —Henderson, NV
Ensure SNHD standards are met. Manage equipment maintenace and service schedules. Can you pass a drug and background check?
$62,500 - $71,000 a year
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Arizona Charlie’s Decatur (Las Vegas, NV) —Las Vegas, NV
Provide outstanding guest service in a timely manner to both guests and fellow team members that meets the company’s guest service culture standards.
Estimated: $47K - $59.5K a year
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