8008
Sous Chef jobs
Beatrix —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Ballast Hospitality —St Thomas, VI
Assist the Sous Chef with ordering. Strong work ethic, keen attention to detail, and attention to cleanliness a must. THOMAS] | JR. SOUS CHEF.
Estimated: $47.6K - $60.3K a year
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9h
HHM Whiteface Lodge —Lake Placid, NY
Degree or certification from an accredited culinary program preferred. Trains, develops and evaluates personnel with regard to proper use of standard kitchen…
$62,000 - $68,000 a year
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Sonnys Place —Somers, CT
Maintains reasonable, regular, punctual attendance consistent with Company policies, the Americans with Disabilities Act (ADA), Family Medical Leve Act (FMLA),…
$16.69 an hour
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7d
Eurest —Manassas, VA
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Internal Employee Referral Bonus Available.
$23 - $24 an hour
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11h
Legends —Thackerville, OK
Plans or participates in planning menus and utilization of food surpluses and leftovers, considering probable number of guests, marketing conditions, popularity…
Estimated: $48.2K - $61K a year
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13h
Pinnacle Living (Hermitage Richmond) —Richmond, VA
Directly supervises the operations of the Dining Services kitchen(s) to include food receiving, storage, preparation, service, and subsequent clean-up including…
$21.84 - $31.66 an hour
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6d
SoCo Village Assisted Living —Austin, TX
Assist with keeping kitchen areas clean and sanitized and ensure proper storage of all ingredients. Craft restaurant-quality meals that are filled with all the…
From $22 an hour
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5d
Marriott International, Inc —The Woodlands, TX
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Provides information to supervisors, co-workers, and…
$22.60 - $26.44 an hour
Boat House —Tiverton, RI
Ensures a quality guest experience through oversight of employees preparing and cooking food. Daily management of kitchen operations and coordination of all…
$60,000 - $68,000 a year
Virgin Hotels Las Vegas —Las Vegas, NV
Participate in seamless operation between BOH + FOH staff members ensuring proper service to our guests. Use all tools associated with the position, including…
Estimated: $60.8K - $76.9K a year
6d
Unidine —Rochester, NH
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Schedule: Full time schedule; morning shifts.
$24 an hour
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14d
Bruno's Clubhouse Bistro —Huddleston, VA
It's lake season and we are looking for an Executive Sous Chef to join our culinary team at Bruno's Clubhouse Bistro in Mariner's Landing at Smith Mountain…
$60,000 - $68,000 a year
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The Claiborne at Hattiesburg - Independent Living —Hattiesburg, MS
Obtain and maintain a valid Serv Safe permit. Displays professionalism and friendliness when dealing with residents, families and visitors.
$14 - $15 an hour
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22h
AdventHealth Orlando —Orlando, FL
Knowledge of purchasing operations, food service, or a related field to acquire appropriate knowledge of food service operations and budgetary control.
$22.58 - $33.87 an hour
1d
Chartwells Higher Ed —Salt Lake City, UT
You coordinate with kitchen staff to ensure all orders are met promptly and uphold our rigorous food safety and sanitation protocols.
$22 - $26 an hour
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2h
The Golf Club at Black Rock —Coeur d'Alene, ID
B) Have a major culinary school degree or 2-year technical degree, and 2 years of experience; OR subsequent relevant experience exceeding 5 years.
Estimated: $43.1K - $54.6K a year
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Whale's Tooth Pub —Lincolnville, ME
Free employee scheduling, time clock and hiring tools. The Sous Chef is responsible for the day-to-day functions of including kitchen leadership, food planning,…
$23 - $25 an hour
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4d
Pizzeria Portofino —Chicago, IL
Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy.
$60,000 - $90,000 a year
Flik Hospitality Group —Denver, CO
Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…
$31 an hour
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