11065
chef jobs
Walker’s Bluff Casino Resort —Carterville, IL
Extensive knowledge and skill gained through broad experiences in a field (or fields) which require a command of involved and diverse practices, precedents,…
$60,000 - $65,000 a year
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Camp Billings —Fairlee, VT
Maintain a positive and professional child-friendly atmosphere with a sense of mutual respect, both in the kitchen and throughout the camp.
$700 a week
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Welcome Market Hall —Sheridan, WY
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
$14 - $18 an hour
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Mad River Glen Cooperative —Waitsfield, VT
This position involves cooking on the line in the summer up to 5 days a week (Wednesday - Saturday) from 2pm - 10pm and brunch on Sundays from 8am - 3pm.
$18.44 - $24.00 an hour
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Batson River Brewing & Distilling —Wells, ME
Collaborate with the Head Chef to develop new menu items and specials. Train and supervise kitchen staff, providing guidance and support as needed.
$50,000 - $55,000 a year
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Hi Point Steakhouse —Ridgeway, WI
Contribute to creating an exceptional dining experience for guests. Supervise kitchen staff and provide guidance as needed.
$22 - $25 an hour
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14d
The Salted Fig —Nashville, TN
Maintain cleanliness and organization in the kitchen area. Manage kitchen operations efficiently, including grocery shopping, cooking and preparing onsite.
$35 - $38 an hour
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9d
RedWater —Saugatuck, MI
*Service: *We will deliver an experience that makes out guests feel they come first. Committed, competent & contributing to make out guests experience one they…
Estimated: $36.3K - $46K a year
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6d
2. Pool Building —Fort Lauderdale, FL
Are you a chef who wants to escape the toxic kitchen workplace and work directly with private clients? Join the movement to fight against the processed junk…
$60 an hour
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5d
Biospan Careers Page —Miramar, FL
Three years minimum chef experience. You will need to cook healthy and nutritious food for a family of 3. In-person (in the client's home).
$60 an hour
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5d
Grandote Golf Inc —La Veta, CO
We want someone who has graduated from culinary school and someone who has their ServSafe manager certification or who can get it relatively quickly.
$22 - $35 an hour
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6d
The Princeton Chef —Princeton, NJ
I am looking for a chef who has personal/private chef experience to help me with a new client. Please message me to set up a call as the position will need to…
$40 - $50 an hour
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The Cove Restaurant —Long Beach, WA
Must have (or obtain) a valid Washington State Food Handlers permit. Must have (or obtain) a valid Washington State Mandatory Alcohol Server Training (MAST)…
$18 - $23 an hour
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Guest House LLC —Islesboro, ME
Transportation: Valid driver's license and a car are required for travel between lodging and the family house.
$1,400 - $2,000 a week
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5d
Rockywold Deephaven Camps Inc. —Holderness, NH
All meals are served buffet-style in two dining halls with a weekly picnic on our ball field. _Rockywold Deephaven Camps (RDC) is an equal opportunities…
$17 - $20 an hour
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Legacy Restaurant at the Nancy Lopez Country Club —The Villages, FL
Situated on Nancy Lopez Golf Course, guests enjoy the finer things in life in a relaxed, yet refined atmosphere. Pay: $60,000.00 - $80,000.00 per year.
$60,000 - $80,000 a year
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2d
Hallmark Management Service Inc. —Defiance, OH
Train, mentor and develop staff members so that they can progress in their career. Maintains technical skills and industry knowledge.
From $55,000 a year
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JOLO Winery & Vineyards —Pilot Mountain, NC
\*\*Responsibilities:\*\* - Develop and execute menu items in line with the restaurant's culinary direction - Supervise food preparation and cooking activities …
$80,000 - $100,000 a year
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5h
Flik Hospitality Group —Denver, CO
Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…
$31 an hour
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5d
Compass Corporate —Baltimore, MD
Holiday Time Off (varies by site/state). Manages cost controls and controls expenditures for the account. Previous experience managing cost controls.
$90,000 a year
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2d
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