8416
Sous Chef jobs
Stonegate Center —Azle, TX
Maintain kitchen order and cleanliness. As a Sous Chef you will assist Lead Chef in charge of all meal planning, ordering, prep, and serving for the company.
$12 - $20 an hour
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Mediterranean Grill —Helena, MT
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Certification from an accredited culinary institution and/or…
Up to $65,000 a year
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Canoe Bay —Chetek, WI
Manage kitchen staff and provide guidance as needed. Assist in shift management and oversee kitchen operations. Contribute to menu planning and food production.
$50,000 - $55,000 a year
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6d
Rainbow Grille & Tavern —Pittsburg, NH
The Sous Chef position includes preparing high quality entrees for the main dining room to guest pleasing standards, and controlling and expediting the pace of…
$26 - $35 an hour
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Riverside Casino and Golf Resort —Riverside, IA
Evaluate team members and develop strategies to improve culinary standards. Provide exceptional guest service to all internal/external customers.
Estimated: $37.2K - $47.1K a year
13d
Lake Placid Stagecoach Inn —Lake Placid, NY
Time management skills and attention to detail are a must and this is a fast paced kitchen environment. Must have the flexibility to work weekends, holidays (we…
$20 - $25 an hour
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PLATE —Stowe, VT
Plate is looking for an experienced, detail oriented, independent sous chef and line cook to work dinner five nights a week.
From $47,000 a year
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11d
Great Wolf Lodge —Naples, FL
Maintain working rapport with all hotel staff for efficient operation and service to guests. Prior kitchen experience in hotel/resort industry.
$60,000 a year
NewVida Preserve —Jay, NY
The culinary program currently includes a Bistro (re-opening for the summer season), Restaurant (open Thursday, Friday & Saturday evenings), and Sunday Brunch.
$22 - $24 an hour
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Metz Culinary Management —Blue Mountain Lake, NY
Thorough knowledge of Menu implementation with STUNNING presentation ideas. Must have Executive and/or Sous Chef experience in preferably an institution style,…
$70,000 - $75,000 a year
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2d
Southern Foodservice Management —Tuscaloosa, AL
Expertly execute catered functions for high profile guests with an emphasis on detail. The Sous Chef is responsible for supervision of all kitchen personnel and…
$65,000 a year
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9d
Champs Sports Grill —State College, PA
Culinary degree or relevant certification is a plus. The chef must effectively control scheduling and labor cost, train and educate staff, maintain consistency…
$65,000 - $75,000 a year
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Ashby Ponds by Erickson Senior Living —Ashburn, VA
Competitive benefits packages including medical, dental, vision, and PTO in accordance with applicable state law in accordance with applicable state law.
$60,000 - $68,000 a year
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Jeff's —Saint Albans, VT
Answer, report and follow executive or sous chef’s instructions. Cook menu items in cooperation with the rest of the kitchen staff.
From $17 an hour
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12d
Westin Ka'anapali Ocean Resort Villas —Lahaina, HI
Uses all available on the job training tools to train new associates and provide follow-up training as necessary. Medical/Dental/Vision/401K opportunities.
$62,431 - $71,760 a year
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1d
Confidential —Edison, NJ
You will monitor all the food that enters and leaves the kitchen, including prepping, cooking, plating, and temperature in order to amaze our guests.
Up to $68,000 a year
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2d
PLATE —Stowe, VT
Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. Proven experience as a Sous Chef.
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3d
Mountain Top Resort —Chittenden, VT
As a Sous Chef, you will play a key role in assisting the Head Chef in menu planning, food preparation, and kitchen management.
From $22 an hour
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2d
TreeTops Restaurant /Wright at Polymath Park —Acme, PA
If you’re in the process of building your career, but the typical work environment just isn’t cutting it for you, consider a better alternative. TreeTops…
$16 - $35 an hour
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8d
RESTORATION HARDWARE (RH) —Palo Alto, CA
Lead, train, and conduct in-the-moment coaching to professionally develop Kitchen associates. Constantly monitor hospitality areas to ensure they are kept clean…
$75,000 - $90,000 a year
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15h
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