185
Chef jobs in Las Vegas, NV
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 - $100,000 a year
2d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $56.6K - $71.7K a year
Quick Apply
4d
MorningStar Senior Management LLC —Las Vegas, NV
Assist the dietician in planning and conducting an on-going in-service training program and provide Follow up recommendations to the dietician and state survey…
$78,000 - $82,000 a year
Quick Apply
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$55,000 - $70,000 a year
2d
Downtown casino group —Las Vegas, NV
A new dynamic rooftop lounge is looking for a food creative chef. Must be skilled in cooking and plate presentation.
$60,000 - $70,000 a year
Quick Apply
3d
Sodexo —Las Vegas, NV
We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.
Levy —Las Vegas, NV
Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification. B.S. Degree in Culinary Arts, Food Services Technology…
Quick Apply
MGM Resorts International —Las Vegas, NV
You will work closely with our Executive Chef and culinary team to ensure the smooth operation of our kitchen, providing exceptional food that delights our…
Estimated: $53K - $67.1K a year
2d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $54.4K - $68.9K a year
2d
Station Casinos —Las Vegas, NV
Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial…
4d
Eurest —Henderson, NV
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
$90,000 - $110,000 a year
Quick Apply
12d
José Andrés Group —Las Vegas, NV
Ensure all Health Standards, federal and state laws are met. Ability to maintain compliance with all local, state and federal laws and regulations.
Estimated: $56.8K - $71.9K a year
Quick Apply
11d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $57.3K - $72.5K a year
2d
American Cruise Lines —United States
The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an…
Estimated: $59.1K - $74.9K a year
Quick Apply
10d
Prestige Care - Mira Loma Senior Living —Henderson, NV
Must meet certification requirements by the local and state regulations. Ensures that food meets the nutritional specifications as outlined by state and local…
$23.50 - $32.00 an hour
Quick Apply
2d
Tuscany Suites and Casino —Las Vegas, NV
Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a variety of other kitchen equipment…
Estimated: $44.1K - $55.8K a year
Quick Apply
2d
Mother Wolf Las Vegas —Las Vegas, NV
Observe, coach, and develop BOH staff. Create schedules for kitchen employees and evaluate their performance. Control costs and minimize waste by reviewing food…
Estimated: $69.7K - $88.2K a year
Quick Apply
Westgate Resorts —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $55.1K - $69.8K a year
Quick Apply
Ellis Island Casino, Village Pubs, Mt. Charleston —Las Vegas, NV
Use leadership ability to motivate staff, provide good communications to ensure that the staff knows and strives toward the company objectives, and develop good…
Estimated: $53.1K - $67.2K a year
Quick Apply
Palms Casino Resort —Las Vegas, NV
Reporting to the Executive Chef, the Sous Chef’s primary responsibility is all physical aspects of kitchen operation, supervision of kitchen personnel,…
Estimated: $50.6K - $64K a year
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