118
Sous Chef jobs in Las Vegas, NV
Downtown casino group —Las Vegas, NV
A new dynamic rooftop lounge is looking for a food creative chef. Must be skilled in cooking and plate presentation.
$60,000 - $70,000 a year
Quick Apply
3d
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $56.6K - $71.7K a year
Quick Apply
4d
Fontainebleau Las Vegas —Las Vegas, NV
Bachelor's degree or culinary degree in a related field, and/or equivalent combination of education and experience. Must be at least 21 years of age.
$80,000 - $100,000 a year
2d
Fontainebleau Las Vegas —Las Vegas, NV
Member must be able to qualify for licenses and permits required by federal, state, and local regulations. The Cook plays a vital role in preparing and cooking…
$24.62 an hour
2d
Leoncito —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, specials, items that are 86’d, etc. Navigate all areas of the property.
From $55,000 a year
Quick Apply
6d
J W Marriott —Las Vegas, NV
Ability to run an independent kitchen operation which includes front and back of house positions. Voted as one of the Top 5 Las Vegas Resorts by readers of…
Estimated: $62.3K - $78.9K a year
Quick Apply
Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, including but not limited to the Food Manager Certification.
Estimated: $56.4K - $71.4K a year
Quick Apply
4d
M Resort —Henderson, NV
Prepare food in view of guests. Must provide courteous and friendly service to all staff. Ability to present self in a professional, pleasant, confident and…
5d
MGM Resorts International —Las Vegas, NV
Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees.
Estimated: $57.3K - $72.5K a year
2d
Fremont Hotel & Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary licenses and/or certification. Ensure that the kitchen, storage areas, and other related areas are kept clean and…
Estimated: $43.7K - $55.3K a year
Quick Apply
11d
California Hotel Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary licenses and/or certifications. Ensure that the kitchen, storage areas, and other related areas are kept clean and…
Estimated: $43.7K - $55.3K a year
Quick Apply
11d
Mother Wolf Las Vegas —Las Vegas, NV
Observe, coach, and develop BOH staff. Create schedules for kitchen employees and evaluate their performance. Control costs and minimize waste by reviewing food…
Estimated: $69.7K - $88.2K a year
Quick Apply
J W Marriott —Las Vegas, NV
Voted as one of the Top 5 Las Vegas Resorts by readers of Condé Nast Traveler and recognized as a Top-Performing Business on TripAdvisor ranked in the top 10%…
Estimated: $58.6K - $74.2K a year
Quick Apply
11d
Wolfgang Puck Fine Dining Group —Las Vegas, NV
Guide, motivate, train and develop line employees. Job Summary*: The Executive Sous Chef is responsible for delegation of main kitchen line management and…
Estimated: $57.1K - $72.3K a year
Quick Apply
4d
MGM Resorts International —Las Vegas, NV
Guest Interaction and Service Excellence: Engage with guests to ensure their satisfaction and enjoyment of their dining experience.
Estimated: $73.3K - $92.8K a year
The Orleans Hotel & Casino —Las Vegas, NV
Must be able to obtain/maintain any necessary licenses and/or certifications. Ensure that the kitchen, storage areas, and other related areas are kept clean and…
Estimated: $41.2K - $52.2K a year
Quick Apply
4d
Mina Group —Las Vegas, NV
A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and create an amazing experience for…
$90,000 - $115,000 a year
Quick Apply
Locale Italian Kitchen —Las Vegas, NV
Communicate effectively with the front of house team members on any changes, items that are 86ed. Manage weekly food cost and employee payroll budgets.
Estimated: $55.8K - $70.6K a year
Quick Apply
Virgin Hotels Las Vegas —Las Vegas, NV
Use all tools associated with the position, including but not limited to knives, slicers, and choppers. Inspect restaurant kitchen areas and makes decisions for…
Estimated: $52.3K - $66.2K a year
00 Pie and Pub —Las Vegas, NV
Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures.
$17.50 - $20.00 an hour
Quick Apply
2d
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