10010
Chef jobs
Boat House —Tiverton, RI
Ensures a quality guest experience through oversight of employees preparing and cooking food. Daily management of kitchen operations and coordination of all…
$60,000 - $68,000 a year
Pineapple Familiy —Beacon, NY
We are looking for some early morning to mid-day help with meal prep and toddler care as a regular part-time role (can flex up or down depending on preferred #…
$25 - $35 an hour
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12h
Elite Private Chefs —San Francisco, CA
Maintain a high standard of cleanliness and organization in the kitchen. Manage inventory for kitchen supplies and ingredients.
$170,000 - $200,000 a year
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6d
The Restaurant Zone —Cashiers, NC
Able to work the floor and speak with guests/tables. Strong knowledge of kitchen operations, inventory management, and customer service.
$85,000 - $100,000 a year
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7d
Ghost Kitchens, LLC https://www.ghostkitchenschef.biz/become-a-chef —Utah
Ghost Kitchens takes care of marketing, advertising, website, and app hosting, guest checkout, and other business-related costs.
$100 - $200 a day
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Backyard Bistro —Charlotte, VT
Assist in developing new recipes and menu items. Collaborate with the kitchen crew to create and execute menus/specials. Culinary experience: 1 year (Required).
$22 - $24 an hour
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aiTWorks —Sausalito, CA
・Establish and maintain effective working relationships with guests and co-workers. ・3+ years of experience as a sushi chef in a Japanese restaurant.
Up to $120,000 a year
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3d
THE BLOOM LOUNGE —Plano, TX
Maintain cleanliness and organization of the kitchen area. The ideal candidate will assist in food preparation, cooking, and maintaining a clean kitchen…
From $72,800 a year
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1d
The Rafters Restaurant —Lena, IL
\*\*Responsibilities:\*\* - Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation - Develop and maintain menus that…
$25 - $30 an hour
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Confidential —Golden Isles, GA
Collaborate with management to develop and maintain kitchen budgets, monitor food costs, and identify opportunities for cost savings and menu optimization.
$55,000 - $65,000 a year
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Little Mama's Italian Kitchen —Charlotte, NC
Experience the benefits of having a corporate office team that handles essential operational tasks such as marketing initiatives, financial accounting,…
$65,000 - $75,000 a year
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et al. —Honolulu, HI
Ensuring that all culinary staff personnel are courteous to customers. Observe and enforce company standard operating procedures.
From $57,000 a year
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3d
Brio Italian Grille —Raleigh, NC
Ensures the quality preparation of all menu items and the proper storage and handling of all food items in accordance with the companies and applicable federal,…
$70,000 - $79,000 a year
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1d
Ore Hill & Swyft —Kent, CT
The award winning restaurant Ore Hill and Swyft in Kent, Ct is seeking an Executive Chef/Chef de Cuisine to join our team. We have two small concepts within…
$80,000 - $95,000 a year
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Prodigal Hospitality Group —Indialantic, FL
The Kitchen Manager ensures our guest's meal experience begins and ends with exceptional service, as well as keeping the kitchen in an organized and health-code…
$60,000 - $85,000 a year
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3d
Soho House & Co. —Brooklyn, NY
High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…
$80,000 - $95,000 a year
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Ski Windham —Windham, NY
Must be comfortable interacting with both staff and guests in a friendly and helpful manner. Oversee all back of house operations and work in cooperation with…
$80,000 - $100,000 a year
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8d
Whiskey Cake Plano —Plano, TX
Partnering with the General Manager and Director of Culinary, executing, and driving the. Live within reasonable driving distance of one of our current…
$75,000 - $95,000 a year
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14h
Tiger Correctional Services —Marshfield, MO
Tiger Correctional Services is looking for a kitchen supervisor to oversee and administer food service operations and ensure health & sanitation standards are…
From $12.50 an hour
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Heritage Palms HOA —Indio, CA
Must possess the ability to work within a team, and communicate effectively with supervisory staff, members, and guests.
$80,000 - $100,000 a year
Quick Apply
2d
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