Another Broken Egg Cafe is Hiring Servers
Join our family and enjoy working for a great company. Another Broken Egg is a daytime-only breakfast and brunch cafe, so you never have to work evenings! Learn more about us at anotherbrokenegg.com
-
No night shifts ever!
-
Competitive pay based on experience.
-
Excellent training
-
Opportunities for advancement
Primary Responsibilities:
-
Perform all duties and responsibilities promptly and effectively with a sense of urgency.
-
Answer questions about food and drinks including entrée ingredients, preparations, and accompanying items.
-
Promptly greet newly seated guests in a friendly manner.
-
Accurately take orders and upsell menu items such as appetizers, entrees, and beverages.
-
Attend to guests' needs when delivering food and check back with guests to ensure their satisfaction.
-
Ensure guests’ expectations have been exceeded. Professionally resolve food or service issues.
-
Maintain table appearance by pre-bussing, checking drink levels, removing clutter, and providing extra napkins if necessary.
-
Promptly accept payment and follow appropriate accounting procedures.
-
Uphold and maintain high-quality customer service and hospitality.
-
Set up & take down the wait station according to opening and closing procedures.
-
Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working atmosphere.
Job Qualifications:
-
Must be dressed neatly and well-groomed in a company-approved uniform.
-
Must be able to operate the P.O.S. computer system, make changes correctly, and make credit card transactions accurately.
-
Must be able to deliver plates, food, and clear tables, which may require lifting of up to 30 lbs.
-
Walk or stand most of 6–8-hour shifts.
-
Able to reach, bend, stoop, and perform cleaning duties.
-
Must be able to communicate guest’s needs to other employees including bussers, hostesses, and managers.
General Training Points:
-
Always wear a genuine smile – enjoy yourself!
-
Treat each guest as you would like to be treated, make the guest comfortable.
-
Suggest appropriate drinks, and offer Bloody Mary’s & mimosas, and lattes.
-
Show off your menu knowledge – suggest specific items such as your favorites or popular items using descriptive words in your recommendations.
-
Organization is your key to success – develop a system.
-
Communicate as you move through the restaurant (safety).
-
Be aware of surrounding tables – Teamwork!
-
Always be professional – maintain a positive attitude (even in busy times).
-
Guest satisfaction and exceptional service is your priority.
Additional Info:
-
Schedules will include working weekends but with no night shifts.
Benefits:
-
401k
-
Health
-
Dental
-
Vision
-
Meal discounts at all Rootstock restaurants
-
Local, experienced support staff
-
Referral Program
-
Realistic work/life balance
License/Certifications:
-
State of Indiana Liquor License (or the ability to get one)
Note: This job description is not an exhaustive list of all duties, responsibilities or qualifications associated with the position. Other duties as assigned.