Duties:
- Greet and interact with customers in a friendly and professional manner
- Take drink orders and serve beverages to customers
- Prepare and serve a variety of alcoholic and non-alcoholic drinks
- Operate cash register and handle cash transactions accurately
- Maintain cleanliness and organization of the bar area
- Restock supplies and ensure bar is fully equipped at all times
- Adhere to all safety and sanitation regulations
- Provide excellent customer service and address customer concerns or complaints promptly
Requirements:
- Previous experience as a bartender or in a similar role preferred
- Knowledge of basic math for cash handling and making change
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Knowledge of different types of alcoholic beverages, brewing methods, and cocktail recipes
- Familiarity with food handling and food service regulations
- Excellent customer service skills with a friendly and outgoing personality
- Ability to work evenings, weekends, and holidays as required
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the business.
Job Types: Full-time, Part-time
Pay: $18.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
- Bar
- Casual dining restaurant
- Fine dining restaurant
Shift:
Weekly day range:
Work Location: In person