2843
Executive Chef jobs
Lake View Country Club —North East, PA
Collaborate with front-of-house staff and Food and Beverage Manager to ensure seamless coordination between the kitchen and dining areas.
$50,000 - $60,000 a year
Quick Apply
14d
The Greenbriar Inn Inc. —Boulder, CO
In addition to the a la carte service, The Greenbriar Inn also hosts weddings and private events up to 250 guests. Strong food preparation and cooking skills.
$75,000 - $85,000 a year
Quick Apply
4d
Paréa Restaurant and Private Events —Valparaiso, IN
Currently Accepting applications for Experienced Sous Chef with Head Line cook experience. Pay is based on experience and knowledge.
$55,000 - $65,000 a year
Quick Apply
Battlement Mesa Golf Club —Parachute, CO
Establish and maintain a safe, clean, professional, and organized kitchen adhering to all state/local health department regulations; Take full ownership over…
$45,000 - $47,000 a year
Quick Apply
Hamilton Club of Lancaster —Lancaster, PA
The next Chef will have the full support of the Board of Directors and General Manager for the direction of the culinary programming presented by its new leader…
Estimated: $54.6K - $69.1K a year
Quick Apply
Tutto il Giorno —Sag Harbor, NY
Experience in high end dining and managerial experience required. Seasonal or Year-Round available. Culinary experience: 5 years (Preferred).
$65,000 - $85,000 a year
Quick Apply
6d
Fair Oaks Farms Management LLC —Fair Oaks, IN
Executive Chef leads culinary guest experiences including featured dinners and private classes. Responsible for developing and executing menu ensuring a high…
Estimated: $56.1K - $71K a year
11d
Four Seasons —Lāna‘i City, HI
The Executive Chef is responsible for the kitchen organization, leading the brigade of chefs on a daily basis and maintaining costs and quality control within…
$140,000 - $150,000 a year
3d
Johnny's Italian Steakhouse —East Peoria, IL
§ Ensure good safety practices of staff members and guests. § Follow through on guest complaints, respond quickly and take corrective actions.
Quick Apply
10d
T-Mobile Park —Seattle, WA
The Executive Chef I will train and manage culinary personnel and supervise/coordinate all related culinary activities; estimate food consumption and…
$120,000 - $130,000 a year
Quick Apply
2d
RedWater Restaurant Group —Saugatuck, MI
We are one of the only event groups in the area that can currently hold large scale weddings and events safely outdoors that meet state restrictions!
$55,000 - $70,000 a year
Quick Apply
4d
Mediterranean Grill —Helena, MT
Must be energetic and able to communicate clearly with managers, kitchen and dining room personnel and guests.
Up to $90,000 a year
Quick Apply
9d
The Parlor Room Collective —Northampton, MA
The candidate should have an extensive kitchen management background in scratch kitchens, ideally in an independent restaurant.
$60,000 - $75,000 a year
Quick Apply
FLIK Hospitality Group —Los Angeles, CA
Bachelors’ degree in culinary arts, nutrition, food science, and/or related field a plus. Develop recipes, source, build and implement menus for all player,…
$100,000 - $120,000 a year
Quick Apply
3d
Hampton Golf —Jacksonville, FL
When supervising, stations self in front of cooking ranges checking sizes of portions, methods of preparation, cooking, garnishing of foods, provides…
$100,000 - $130,000 a year
Quick Apply
10d
North Italia —San Diego, CA
Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness.
$80,000 - $90,000 a year
2d
Luxury Resort Property —Whitefield, NH
*Menu Planning and Development:* Create seasonal menus that showcase local, sustainable ingredients while catering to the preferences of our guests.
$140,000 - $150,000 a year
Quick Apply
5d
Senior Star Management Company at Dublin Retirement Village —Dublin, OH
Provides food production for all housing segments to include independent , assisted and memory. Purchases all food, kitchen supplies and kitchen equipment,…
$55,000 - $65,000 a year
Quick Apply
Snoqualmie Casino —Snoqualmie, WA
Under the direction of the Director of Food and Beverage, the Executive Chef provides food of the highest quality and variety for all of our guests and Team…
$110,278.87 - $121,306.75 a year
Quick Apply
9d
Restaurant Associates —Washington, DC
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…
$110,000 - $130,000 a year
Quick Apply
6d
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