Saffron Bakery is a small, family-owned bakery looking for one additional team member to join our Front of House team.
Our goal is to pair high-quality pastries with a high-quality customer experience. If you have a passion for pastry, hospitality, and service we are eager to receive your application.
As a small business, this role gives the opportunity to wear many hats. Qualifications we’re looking for:
An outgoing demeanor, hospitality, and kindness
Able to work in a fast-paced environment
A love for pastries! It’s important to describe our products to our customers so eating delicious pastries is part of the job
Willingness to clean, mostly light cleaning like sweeping, dusting, mopping, and some light dish-washing
Reliable availability for stable scheduling
We are building a team that serves the community with warmth and professionalism. By joining the Saffron Bakery team you are committing to working amicably, cooperatively, and with kindness. Career growth is available and cross-training between kitchen and front staff is encouraged. We look forward to meeting you!
Job Type: Part-time
Pay: $16.50 - $18.50 per hour
Expected hours: 15 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Required)
- Night Shift (Preferred)
Work Location: In person