Job Overview:
We are seeking a skilled and enthusiastic Bartender to join our team. As a Bartender, you will be responsible for providing exceptional customer service and crafting delicious beverages for our guests. This is a fast-paced and dynamic role that requires excellent time management and basic math skills. If you have a passion for the food industry and enjoy creating memorable experiences for customers, we would love to hear from you.
Responsibilities:
- Greet customers in a friendly and professional manner
- Take drink orders and provide recommendations based on customer preferences
- Prepare and serve alcoholic and non-alcoholic beverages in a timely manner
- Ensure accuracy in measuring ingredients and following recipes
- Maintain cleanliness of the bar area, including organizing supplies and sanitizing surfaces
- Engage with customers, answer questions, and address any concerns or complaints
- Process payments and handle cash transactions
- Collaborate with the kitchen staff to coordinate food and beverage orders for banquet events
Requirements:
- Proven experience as a Bartender or similar role in the food service industry
- Excellent time management skills to handle multiple tasks simultaneously
- Strong basic math skills for accurately calculating bills and making change
- Knowledge of brewing techniques, cocktail recipes, and mixology trends
- Familiarity with <LOCATION> liquor laws and regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Exceptional customer service skills with the ability to create a welcoming atmosphere
- Flexible schedule with availability to work evenings, weekends, and holidays
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the employer.
Please submit your resume highlighting your relevant experience in the food industry. We look forward to reviewing your application!
Job Types: Full-time, Part-time
Pay: $25.00 - $100.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Upscale casual restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Tinton Falls, NJ 07724: Relocate before starting work (Required)
Work Location: In person